Cast Iron Cookware

Lodge Cast Iron Cookware

Lodge Manufacturing has been making cast iron cookware for over
100 years. Food just seems to taste better when cooked
in cast iron. Like all cast iron cookware, these products must
be seasoned before use, and will get darker and more
seasoned with each use. Care and seasoning instructions are included
with each piece. All Dutch ovens have legs and a flanged lid.

To view our line of Kitchenware, use the link below
Kitchenware

A. 12" Dutch Oven
12" Diameter- 3 3/4" Deep- 6 Qt.


B. 14" Dutch Oven
14" Diameter- 3 3/4" Deep- 8 Qt.


C. 16" Dutch Oven
16" Diameter- 4 1/4'' Deep- 12 Qt.

Qty Item/Options/Price


A. Deep 12" Dutch Oven
12" Diameter- 5" Deep- 8 Qt.


B. Deep 14" Dutch Oven
14" Diameter- 5" Deep- 10 Qt.


C. 16" Dutch Oven
16'' Diameter- 4 1/4'' Deep- 12 Qt.

Qty Item/Options/Price


Lodge Cast Iron Cookware

A. 8" Dutch Oven - 2 Quart Capacity
B. 10" Dutch Oven - 4 Quart Capacity
C. Stir-fry Wok - 12 3/4" Diameter

Qty Item/Options/Price


17" Skillet
Double handled flat bottom skillet.



Skillet
Available in 15" or 12" diameter



Hot Handle Mitt
Sold in packages of two, one red and one black.

Qty Item/Options/Price


Campfire Tripod

Built to hang dutch ovens, cook pots, or even coffee pots
over the fire. Heavy duty 1/2" bar stock construction
with an adjustable chain for various cooking heights. We have
two sizes available. The one with 43 1/2" legs is shown,
but we also have a taller tripod that has 60" legs.
Dutch oven sold separately.

Qty Item/Options/Price


Dutch Oven Lid Stand
This is used to set a Dutch Oven Lid
on to keep it off the ground. It is very
handy when, while cooking, the lid is full of coals
you need it stir, season, or add ingrediants.
4 1/2" radius, sets 1 1/2" off the ground and is made from 5/16" stock.
Qty Item/Options/Price


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Last update: 11/18/2016 14:55:20